No Dairy Garlic Alfredo Sauce by Primal Kitchen

Garlic lovers: This one’s for you! The new Primal Kitchen No-Dairy Garlic Alfredo Sauce satisfies creamy pasta sauce cravings with velvety cashew butter and avocado oil for all the decadence of garlic alfredo but without the dairy. Say no to soy, dairy, gluten, canola oil, and artificial ingredients for the bold taste of roasted garlic, sea salt, and onion powder. Plant-based, vegan, Paleo- and Keto-certified, Italian favorites like vegan chik'n parmesan and zucchini noodles are in for an uncompromising upgrade.

Plant-based, vegan, Paleo- and Keto-certified sauce pairs perfectly with Italian-inspired favorites. Clean, comforting and full of real, simple ingredients, plus no added sugars, make this a savory rich white sauce. Say ‘ciao’ to compromise, because with this new pantry staple, the pasta-bilities are endless!

1 lb. (454g) jars are $9.99 each.

Ingredients: Water, cashew butter, tapioca starch, avocado oil, roasted garlic, sea salt, onion powder, black pepper, lemon juice concentrate, citric acid, nutritional yeast